Aegialis Hotel & SPA, 5*, Amorgos island, Greece

Even without the yoga, Amorgos, situated in the most eastern part of the Cyclades islands group, radiates a zen-like aura. The island is famous for its role in Luc Besson’s film “The Big Blue,” and is known for its great scuba diving.

Well situated in the northern part of the island, the Aegialis Hotel & Spa stands on a hillside overlooking the bay of Aegiali. Owners Irene and Nikitas Giannakopoulos are both from the island and their dream is to promote Amorgos’s beauty worldwide. Spa was added in 2008, renovated in 2016.Yoga and holistic wellness retreats are offered here amid the island’s Cycladic architecture and air of calm.

Open all year round for retreats.
2 new indoors – outdoors yoga shalas –  (Anatolia and Elysia) with sliding glass walls, offering amazing views all the time.
Six yoga shalas in total, to accomodate groups from 10 to 60 students.
Free mats, blocks, belts, bulsters, blankets, wireless microphones for the students to use.
Personal yoga: 3 X 60 min = 120E couple = 150E
Pottery class 90m min 45E

The hotel features 6 accommodation facilities with 50 rooms and 10 Suites.

This year’s calendar goes on until October, with instructors from all over the world. The yoga retreats take place in two outdoor spaces offering incredible views. There’s also an indoor space within the spa. More info at www.amorgos-aegialis.com

Location & Accessibility

  • Amorgos Island, Aegean Sea, Greece
  • Aegialis, 1km from Amorgos port and Amorgos village
  • 2 hours boat trip from Naxos island, if you land at Naxos Airport
  • 8 hours boat trip from Athens, Piraeus port, if you land at Athens international Airport

Why to choose this Yoga Hotel

Complimentary SPA, 5 star luxury rooms, incredible views, Tranquility location, Open 12 months

Healthy Food – The Menu

Aegialis hotel features a healthy menu for their guests, with local products, organic & bio, gluten free & vegan. The group / club / agency can always ask for a sample of healthy meals or & request a tailor made menu, upon availability (possibility of extra charge, as well)

How to Book

Contact Person: Georges Goutzioupas (Mr)

E-mail: goutzioupas@gmail.com

Telephone: 0030 6988568571

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1 Comment
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